Laboratory-acquired infections with Brucella bacteria in China

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Laboratory-acquired infections.

Although numerous individual case reports and a few instances of institutional outbreaks of laboratory-acquired infections had appeared in the literature, the magnitude of this problem as it relates to the occupational health of laboratory workers did not become evident until the results of an extensive survey conducted in 1950 became available. Prior to that time only an occasional report conc...

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Laboratory-acquired infections.

Laboratory-acquired infections due to a wide variety of bacteria, viruses, fungi, and parasites have been described. Although the precise risk of infection after an exposure remains poorly defined, surveys of laboratory-acquired infections suggest that Brucella species, Shigella species, Salmonella species, Mycobacterium tuberculosis, and Neisseria meningitidis are the most common causes. Infec...

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Brucella Infections

Brucella infection, also known as brucellosis, undulant fever, and Malta fever (in humans), or Bang’s disease (in cattle), is an acute systemic zoonotic disease caused by Brucella species.The disease is characterized in humans by either a continued, intermittent, or irregular fever that can persist for days, or for up to years if it is not properly treated Borbel (1997), Sauret and Vilissova (2...

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Major bacteria of community-acquired respiratory tract infections in Turkey.

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Outbreak of laboratory-acquired Brucella abortus in Brazil: a case report.

Human brucellosis is an occupational disease affecting workers in slaughterhouses, butcher shops and the milk and dairy product industry as well as individuals who work in clinical or research laboratories. We report the first outbreak of a Brucella abortus infection in a Brazilian laboratory and compare the data obtained with reports available in the literature. Exposure was a result of damage...

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ژورنال

عنوان ژورنال: Biosafety and Health

سال: 2021

ISSN: 2590-0536

DOI: 10.1016/j.bsheal.2020.07.010